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Heavy Table
Heavy Table

Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest

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Minnesota

Red Sauce Rebellion in Excelsior

In Brief by James Norton02/19/201802/20/2018

Corned Lamb Hearts

Sponsored by sponsored02/13/201802/14/2018

60 Below Rye IPA by Surly

The Sip by James Norton01/30/201801/30/2018

Gramsky’s in Brooklyn Park

In Brief by Amy Rea01/29/201801/28/2018

The Deliciously Polyglot Flavor of the North: A Minneapolis-St. Paul Dining Guide

Gastro-Tour by James Norton01/23/201801/22/2018

Torta Ahogada at La Tapatia

The Bite by James Norton01/10/201801/09/2018
Rick Didora / Heavy Table

Ale Asylum launches in Minnesota

Brew by Paige Latham Didora01/04/201801/04/2018

Giftable: Savory Sweet: Simple Preserves from a Northern Kitchen

Giftables by sponsored12/15/201712/14/2017

Heavy Table Hot Five: Dec. 15-21

Hot Five by James Norton12/15/201712/27/2017

The Tap: Restaurant Openings and Closings in Early December

The Tap by James Norton12/12/201701/08/2018

The Pazazz Apple

The Bite by James Norton12/11/201712/10/2017

Heavy Table’s 2017 Local Food Gift Guide

Seasonally Yours by Amy Rea12/07/201712/12/2017

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