Lexington
Common Roots’ Year in Numbers and Morning Roundup
Common Roots presents its nicely illustrated Year in Numbers, reviews of New Glarus Hop Hearty IPA and Dave’s BrewFarm AuBeXXX, a profile of Bliss Granola, and another culinary overhaul of the Lexington (this time in what Rick indicates is the correct direction).
MoreThe Melthouse Bistro Opens and Morning Roundup
A (very hostile) open letter to the Lexington in St. Paul, a review of Bittercube Bitters, a gourmet grilled cheese restaurant called Melthouse Bistro is opening in Milwaukee, a visit to Steve’s Meat Market in Ellendale, a review of Summit’s Black Ale, the vintage and profoundly enigmatic Live from Lunds, the owners of Oceanaire need […]
MoreLexington for Sale and Morning Roundup
The Lexington is up for sale (read our profile of Chef Chad White), Brasa St. Paul is going to start carrying cupcakes from Sweets Bakeshop, Cafe Maude cans its live music (features a deep dive into the murky waters of what makes a restaurant profitable), a Paris-based food blogger digs Rogue Chocolatier, take off those […]
MorePrairie Ale House Reviewed and Morning Roundup
G Sheaves memorializes Town Talk Diner with a riff on a recipe for their Jackson Pollock cocktail; The Norton’s in Red Wing is now Sarah’s; City Pages reviews the Prairie Ale House (arguable heir to Town Talk, RIP) and does a pot pie showdown featuring the Lexington, Schroeder’s, and Gigi’s; and the Well Fed Guide […]
MoreIt’s Your Birthday: Free Desserts in Minneapolis-St. Paul
It may be true that there’s no such thing as a free lunch, but if it is your birthday — and you live in the Twin Cities — it’s remarkably easy to find a free dessert, and even the odd cocktail if you look for it. Actually, what’s true is this: If you are willing […]
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