James Norton

The Churn by Emily Newhall

Dara, Andrew Zimmern Win James Beard Awards

Last night, the James Beard Foundation announced the winners of its 2010 Media and Book Awards. They include Dara Moskowitz Grumdahl (Minnesota Monthly) for “Chardonnay Uncorked” under the category “Writing on Spirits, Wine, or Beer,” and Andrew Zimmern (Bizarre Foods with Andrew Zimmern) under the category “TV Food Personality.” Also, Chow.com (which includes the Supertaster […]

More
The Churn by James Norton

Heavy Table on Localicious

Becca Dilley and James Norton will appear on the premiere edition of the radio show Localicious this Sunday evening from 6-7pm (90.3 FM Minneapolis, 106.7 FM St. Paul, or on the web at www.kfai.org). They’ll chat about the magazine, food photography, and their upcoming book The Master Cheesemakers of Wisconsin. Also on the show: Chef […]

More