Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Haute Dish
The Sandwich King Comes to Town and Morning Roundup
HauteDish executes a menu change, some local gourmet Halloween treats, Jeff “Sandwich King” Mauro hits Maria’s, Sonora Grill, and Anchor Fish and Chips, and Flat Earth Brewing may not be headed to the Hamm’s Brewery building after all.
MoreHauteDish Benefit Dinner and September 20 Tweet Rodeo
The latest from Twitter: @MplsFarmMarket gets into @troutcaviar’s seasonal blog posts, @france44cheese is on the hunt for charcuterie help, and @hautedish is hosting a benefit for a seriously injured employee.
MoreSaturday Brunch at Haute Dish and August 31 Tweet Rodeo
The latest from Twitter: @chowgirls is looking for catering bartenders, @hautedish will begin serving Saturday brunch starting next week, @spclassiccookie digs into their Kickstarter fundraiser, and @ChocolatCeleste wonders if another batch of bacon truffles is in order.
MoreHaute Dish’s New Menu and August 17 Tweet Rodeo
The latest from Twitter: @SaucyBurts is digging fresh basil from @DehnsGarden and @hautedish debuts a new menu.
MoreA Big Win for Four Daughters and Morning Roundup
The newly established Four Daughters Winery takes the Governor’s Cup at the International Cold Climate Wine Competition (our profile on them here), the North Minneapolis hip hop tribute to Hot Cheetos & Takis that is burning up the interwebs, the story behind American Cheese Society award-winning Deer Creek cheddar, details on Andrew Zimmern’s awesome-sounding State […]
MoreVanilla Beet Ice Cream and July 20 Tweet Rodeo
The latest from Twitter: @chefshack1 is serving vanilla beet ice cream @MCFarmersMkt and @kingfieldmarket this weekend, and @hautedish and a handful of other Minneapolis restaurants are being featured in @fandw.
MoreMunicipal Liquor Woes and Morning Roundup
Some Minnesota cities are considering getting out of the liquor business, a profile of Dean Vlahos (the restaurateur who Tom Petters helped put into bankruptcy), Mark Stutrud talks about Summit’s Saga IPA (here’s our recent tasting panel), Minnesota Monthly tackles urban farming, check out this crazy biscuit I made (recipe here), a preview of The […]
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