Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Banh Mi
The Banh Mi Breakfast Sandwich and Recipe Roundup
Girl Scout-esque chocolate mint cookies, minestrone soup (and once again: “Minestrone” by Fujiya & Miyagi), beer-cooked spaghetti squash, wasabi snack mix, the banh mi breakfast sandwich, creamy tomato pasta bake, l.c. finn’s roasted pears, and vegan chocolate Bundt cake.
More
March 10 Morning Roundup
Zimmern chews over the Hooters shut-down and declares the 20.21 banh mi the best in town, an alumni profile of one of the Fulton Beer guys, Rachel writes up the “fractional,” “creative” eating at Piccolo, El Nuevo Rodeo is in danger of being shut down by the city, a homebrew bill passed the MN House […]
MoreCombined Jan. 5 Violent Food News/Recipe Roundup
A historic steakhouse in Hugo dies a fiery death, homemade pizza, spicy mock duck lettuce wraps, an armed robber pops up at Sovereign Grounds coffeehouse, spring rolls with a Minnesota accent, cheese beer soup for the homesick, and banh mi.
More
June 25 Morning Roundup
The new St. Paul Trader Joe’s at Lexington and Randolph will be opening tomorrow (have fun parking!), a superb collection of North Shore eateries from the ever-reliable Rachel plus her glowing review of Trattoria Tosca, Martha and Tom make banh mi from scratch, and Girl Friday cheers on Gabby’s Saloon’s successful lawsuit against the City […]
More
Hoang Thien Y Deli on Eat Street, Minneapolis
Editor’s Note: Hoang Thien Y is now closed. One of the most singularly surprising things about the Twin Cities is that you can get authentic Vietnamese food as good as anything outside of the mother country. Hoàng Thiên Y, a hole in the wall in a Nicollet Avenue strip mall, is a good place to […]
More