Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Rachel has the goods on good eats in Marine on St. Croix, Deena’s Gourmet Hummus appears to be opening a shop on Marshall Ave. in the old Cooqi space, BT McElrath Chocolatiers makes Cool Hunting, more details on that Montreal-style deli going into the old Auriga space, Well Fed Guide to Life hits Northeast Social, […]
MoreA Montreal-inspired deli may be going into the old Auriga space, some easy ways to broaden your fledgling beer palate, there’s a guy in Wisconsin who will ship you a bunch of crayfish for a crayfish boil, a giant meatloaf made for striking union workers, and a miscellaneous list of good Minnesota cheeses.
MoreDoug Flicker (Auriga, Mission, etc.) is no longer cooking at Porter & Frye reports Stephanie, Iggers accidentally attends the grand opening of Victory 44, great photos from the Simple, Good, and Tasty meal at Heartland on Les Petites Images, a wonderful story behind some intriguing cream of tartar cookies, and enjoy the last time we’re […]
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