Flickr’s massdistraction samples the cold hardy kiwi (see our article from last week), musings on raw food (plus a steak tartare recipe), a roundup of St. Patrick’s Day specials, a local take on veganism versus vegetarianism (plus some cool vintage beekeeping photos), an appreciation of Leeann Chin (and another by Anna of True Thai), and “the first bourbon produced in Wisconsin since Prohibition will soon be available from Milwaukee-based Great Lakes Distillery.”