The Well Fed Guide to Life heads out to Parka (above; here’s our recent visit and deep dive interview). Bradstreet Crafthouse is closing as the Graves 601 changes hands. Tiny Diner is opening next week. Heavy Tablers talk Lake Superior Flavors on Twin Cities Live with Elizabeth Ries and Stephanie March. Tin Whiskers brewery opens this week and St. Paul Mayor Chris Coleman will be on hand to cut the ribbon. Bogart’s Doughnut Company has been slammed by hungry fans (including us, yesterday morning). And Wisconsin spirits (Kringle Cream! Wondermint!) are starting to appear in New York cocktails.