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The Churn

Root Veg Pancakes and Recipe Roundup

Roasted vegetable pasta, lingonberry sauce, gluten-free Thanksgiving muffins, root veg pancakes (a little like domestic okonomiyaki!), curry puffs and stuffed peppers, pumpkin pie pudding with bourbon whipped cream, roasted Brussels sprouts with garlic and pancetta, and lemon thyme twice baked potatoes.

By James Norton

James Norton is editor and co-founder of the Heavy Table. He is also the co-author of Lake Superior Flavors, the co-author of a book about Wisconsin’s master cheesemakers, and a regular on-air contributor to Minnesota Public Radio.