George & the Dragon in Lynnhurst

DWITT / Heavy Table

3 Comments

  1. kat

    I have to say we had the same problem with their fried chicken as you did with the fish. The batter was just too thick, in some parts it was so thick it wasn’t cooked through. To top it off the batter had no flavor at all, a little salt & pepper would have made a huge difference.

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