Four Heavy Table staffers talk about Revival, the new fried chicken and mid-South-themed restaurant opened by the owners of Corner Table.
The Heavy Table team deconstructs and reconstructs the classic pasty, presenting recipes for five modern variants.
Heavy Table contributors remember the best of 2014 with three tastes each of the tastiest food and drink.
The Heavy Table’s 2014 Local Food Gift Guide is your top guide to Minneapolis-St. Paul local food gifts from bakeware to holiday edibles.
The Heavy Table and Nordic Ware team up to present an epic showdown featuring 16 locally made autumn pies.