Posts byStaff

‘Baristas Gone Wild’ at Spyhouse with Chef Camp

At Baristas Gone Wild, learn about campfire coffee drinks and brew methods from Spyhouse roasters.

Closed But Not Forgotten: Restaurants We’re Nostalgic For

The Heavy Table staff remembers long-closed restaurants and bars that were (very) near and dear to us.


Join Chef Camp and Mike Phillips for a Special Dinner at Draft Horse

Join the Heavy Table, Chef Camp, and the Food Building for a special dinner at Draft Horse on Feb. 29, 2016.

Becca Dilley / Heavy Table

Heavy Table’s 2015 Local Food Gift Guide

Heavy Table’s 2015 Local Food Gift Guide gathers together the tastes of the Upper Midwest in order to facilitate a more excellent holiday season.

Out-of-Towners’ Guide to Minneapolis 2015

The Heavy Table polled its writers to create this guide to Minneapolis, highlighting some of their favorite dining spots and watering holes across the city.