A fairly amazing-sounding Better Beer Society brown bag series event at Butcher & the Boar, some revised menus at local restaurants, a local foodie’s epic Mother’s Day feast, tasting notes for Summit Pilsner and Steel Toe’s Provider, the Star Tribune’s Taste 50, and a new urban farm in Minneapolis.
Local maple syrup by thedabble, a mojito cupcake from Cake Eater Bakery by e_is_for_ericka, burger benedict at The Courtyard restaurant in Prescott, WI by rabidscottsman, a Punch Pizza patio meal by massdistraction, and basil sprouts by andy_pucko.
