Roasted tomato soup, roasted chicken vegetable soup, roasted pumpkin with bacon, roasted red flannel hash, slow-roasted tomato bacon jam, pumpkin whoopie pies, cock-a-leekie soup, apple oat muffins, maple walnut apple crisp, and grape focaccia.
James Norton is editor and co-founder of the Heavy Table. He is also the co-author of Lake Superior Flavors, the co-author of a book about Wisconsin’s master cheesemakers, and a regular on-air contributor to Minnesota Public Radio.
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