Canadian bacon and wild rice quiche, all day lemon curd tart, Abstract Artist’s Salad, moussaka, ratatouille with a poached egg, and Talk Show Salad.
“Sadly, Tejas will serve its last meal at 50th & France on Wednesday, December 30, 2009,” writes the restaurant in an email to customers. The restaurant cites an “unreasonable” rent increase and states: “We are actively seeking a potential new location for Tejas; however, it is highly unlikely that any new location would be identified until mid 2010.”









I know a perfect location for them. 50th and France circa 1997.
[...] In the Churn: The Craftsman makes the Washington Post, the new look of Ted Cook’s, Fulton Beer starts up, interesting thoughts about raw peanuts, a Shefzilla / Adam Platt dust-up, and Tejas calls it quits. [...]