Watermelon Cucumber Basil Sorbet and Recipe Roundup
Apricot, blueberry, and basil jam; almond noodles with summer squash; rice and orzo summer pilaf-stuffed peppers; Gert’s Chocolate Sauce; and watermelon cucumber sorbet with basil.
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Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
watermelon
Three Questions We’re Pondering This Morning
Why can’t Troy get a watermelon with big black seeds anymore? Who were the 14 women who ordered pineapple boats at True Thai? And what’s the best way to buy and prepare oysters in a part of the world not famous for them?
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