Tammy Wong

September 21 Morning Roundup

Andy orders obscure drinks at Nye’s and comes up with a very curious philosophical pamphlet, Aaron tries the pizza at Pazzaluna (“a good derivative of Neapolitan style”) and Pino’s (“best pizza in Woodbury”), Chef Chris eats his last Dome Dog, a recap of the Sample Circuit at Restaurant Max, more talking (and recipe sharing) with […]

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September 4 Morning Roundup

The coolest photos of broccoli romanesco you’ll see this month (looks like magnified pollen or something… very fractal!), meditations on corn (baby, fried cakes, and more) from Anna of True Thai, photos from the newly opened Grand Szechuan in Bloomington, mango hot sauce and a great photo from A Crafty Lass, campfire pizza in a […]

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September 1 Tweet Rodeo

Backlash against the “Julie and Julia” phenom: Slate (via @Atlantic_Food) posits that “Mastering the Art of French Cooking” isn’t worth your money, @CookingUpAStory suggests a new movie and a new way of life, Tammy Wong of Rainbow Chinese offers a recipe for a calabash stir-fry (via @MplsFarmMarket), @MetroMixTC reports on the David vs. Goliath legal […]

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Tammy Wong’s Market Talk

Tammy Wong of the Rainbow Chinese Restaurant and Bar will be giving a talk and cooking demo at the Minneapolis Farmers Market this Saturday, June 6, at 10:30am. She’ll prepare spring vegetables like pea shoots, chives, and spinach and also demonstrate how to make a simple entree of pork tenderloin with lemongrass.

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