Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
stout
Haute Dogs and Morning Roundup
Rachel’s top three haute dogs, praise for the divey Black & Bleu burger at Tootie’s in North Minneapolis, DeRusha’s gastronomic gold medal list, quick write-ups of Aida and Sosa (here’s our Aida review), tasting notes for Lake Louie’s IPA, Lucid’s Dyno pale ale, and Castle Danger George Hunter Stout, a profile of Sarah “Saucy” Burt […]
MoreFreedom Stout and Recipe Roundup
Caramel pecan lace cookies, Freedom Stout, sweet and spicy apple slices, xanthan gum ravioli, homemade bread, and black bean chili with butternut squash.
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