Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
St. Patrick’s Day
Two Days Late Parade O’ Irish Food and Recipe Roundup
Flatbread, dulce de leche brownies (plus bonus pronunciation guide for “dulce de leche”), chocolate whisky cake, Harvey Wallbanger cake, Irish chicken, green power juice, Irish coffee, corned beef and scalloped cabbage, Irish soda bread, demented caramel cake, and peanut noodles with tofu and chicken.
MoreKool-Aid Pickles and March 8 Tweet Rodeo
The latest from Twitter: @RickNelsonStrib relishes a bright and early breakfast at the airport’s Mill City Tavern, @andrewzimmern digs Kool-Aid pickles (aka Pickoolas), @aebleskiver plugs Midwest Pantry, and @chowgirls are throwing a St. Patrick’s Day locavore dinner.
MoreGrowler Bill Hearing and March 7 Tweet Rodeo
The latest from Twitter: @dandelionktchn asks for spring menu suggestions, @MNBeerActivists gear up for today’s hearing on a bill that would permit growler sales at off-sale retailers, celebrity sweatshirt creator @hollyhoodz blows up with help from @andrewzimmern, and @goldenfig’s got lots of green goodies for St. Patrick’s Day.
MoreSt. Patrick’s Day Morning Roundup
A Minnesota-style St. Patrick’s Day meal, the new Kieran’s opens with a parade, how to eat Irish on St. Patrick’s Day, a Mac’s Industrial versus Skinner’s corned beef fight, Black Dog Coffee and Wine Bar is hosting a festival of Irish storytelling, music, poetry, and food, a proposal for green curry on St. Patrick’s Day, […]
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