Pimm’s

Heavy Table Hot Five: Oct. 7-13

Hot Five by James Norton10/07/201610/06/2016

The Churn by James Norton07/07/201107/07/2011

Pimm’s Cup and Recipe Roundup

Rhubarb relish, quick pickle dill cucumbers, blackberry salad with creamy feta, the caprese cheeseburger, strawberry jam and sauce, the classic Pimm’s cup (here’s our story on the drink), white sangria, creamy strawberry pie, quinoa with chickpeas and sun-dried tomatoes, and cheese popcorn.

The Churn by James Norton07/05/201007/04/2010

Smorrebrod and Recipe Roundup

Fresh berry tart with lemon shortbread crust, Meemaw’s & Nonnie’s Yellow Crookneck Squash, Wisconsin pepper jack stuffed burgers, cherry bran wheat germ muffins, smørrebrød, and an Apple Pie Pimm’s Cup.