Irish Veggie Pasta and Recipe Roundup
Cilantro pesto with pistachios and orzo, petit salé aux lentilles, Irish veggie pasta, grilled cheese and pickles, and scones with clotted cream and jam.
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Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
pesto
Pan-Fried Asian Carp and Recipe Roundup
Whole wheat pumpkin waffles, apple and banana oatmeal cake, old-fashioned stack cake with Appalachian apple butter filling, sweet potato brownies, pan-fried Asian carp (see also our pan-roasted eelpout), acorn squash soup, multi-use pesto, honey brittle nut bars, and how to cook a pumpkin.
MoreBlueberry Flummery and Recipe Roundup
Pasta with sauteed cherry tomatoes, strawberry cake, quinoa taco salad, blueberry flummery, sweet summer surprise muffins, venison kebabs, radish greens pesto, pasta al pomodoro, lavender lemon shortbread, and cherry cake.
MoreChallah and Recipe Roundup
Challah, peach prosciutto crostini, roasted asparagus and tomato salad, nibby pecan cookies, the San Francisco cheeseburger, solstice aioli, and garlic scape pesto.
MoreHow to Cook Cattails and Recipe Roundup
How to cook cattails, mixed nut pesto, Mel’s cornbread, maple almond granola, and grilled Mediterranean flatbread.
MoreWeeknight Ratatouille and Recipe Roundup
Weeknight ratatouille, wild rice and candy cap mushroom scones, Swiss chard potstickers and edamame succotash, pan-grilled tomato and feta salad with vinaigrette, and raw beet salad with pistachio mint pesto.
MoreApril 16 Recipe Roundup
Ramp pesto, creamy pear and pine nut cabbage salad, apple-pear sauce, chicken lettuce wraps, and cucumber tomato salad.
MoreNovember 23 Recipe Roundup
Pomegranate citrus salad, farro pilaf with gold beets, pistachio cranberry pesto, PastureLand whisky butter sauce for pecan pie, a thank you to those who don’t like delicata squash, pumpkin cake with brown butter frosting, and spiced and sparkling cider punch.
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10 Poetic Plants from the Friends Sale
Should you see a copy of the guide to the 20th Annual Friends School Plant Sale laying around at a cafe or restaurant, seize it at once. This prosaic-looking publication is more than merely a vast catalog of intriguing fruits and herbs — it’s a treasury of quirky, eloquent, and sometimes highly entertaining botanical writing. […]
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