Brown Butter Madeleines and Recipe Roundup
Coconut cranberry pecan balls, Indonesian chicken, vinegar-marinated roast chicken, brown butter madeleines, quinoa corn chowder, and roast chicken sandwich with pickled marmalade.
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Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
madeleines
April 16 Morning Roundup
Mecca gives Ringo a hearty thumbs down (“None of it was very well executed or presented”), Kim Ode on madeleines (in print and video), a CSA provided by “Minnesota’s only Jewish organic farmer,” urbanfoodie strikes a thoughtfully cautious note vis-a-vis street food, Fair Food Fight looks at Pastureland Dairy Cooperative and the ongoing dairy pricing […]
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