Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Kitchen in the Market
Mojo Monkey and Morning Roundup
An account of roaming among the ghosts of North Dakota; the story of the Slow Pig festival in Madison, WI; details on the Maiden Minnesota event; Rick digs Mojo Monkey doughnuts; food trucks will appear in Kitchen in the Market during the winter months; Zagat rates the top local restaurants (upscale Euro-centric joints for the […]
MoreThe Bullfrog Opens and Morning Roundup
The kind-of Bulldog-associated Cajun-inspired Bullfrog bar opens tonight, praise for Aji in Hopkins, Wuollet Bakery is now open in the skyway, a bit of detail about Kitchen in the Market, there’s a new email listserve for Minnesota urban farmers, Rick likes the Scotch egg (and more) at Urban Eatery, and a kind review for Minnesota […]
MoreKitchen in the Market and Morning Roundup
Domino’s sells its 26 Minneapolis stores to a local franchisee, a profile of Kitchen in the Market (in Midtown Global Market), and Perennial Plate checks out the process of slaughtering buffalo at Eichten’s Buffalo Ranch and Deutschland Meats.
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