Hopslam

The Churn by James Norton01/15/201001/15/2010

January 15 Morning Roundup

Much buzz about the soon-to-open Forum in the old Goodfellow’s Space (including a Dara interview with restaurateur Jim Ringo), a preview of the Beer Dabbler at the St. Paul Winter Carnival, it takes Rachel “three meals, eight appetizers, ten entrées, five desserts, and several hundred dollars” to find a great bite at Il Gatto (we […]

The Churn by Maja Ingeman01/11/201001/11/2010

January 11 Tweet Rodeo

@ZippsBeer announces today is Hopslam Day (several bars offered parties last night to celebrate), @SanctuaryRest posts the menu for their January 21st five-course dinner collaboration with Alexis Bailly Vineyard, @CaptainsChair claims that Southern Tier’s Choklat Stout smells like Malt-O-Meal, @PittBlueSteak hosts a Glenlivet dinner on the 28th, and @LocalDlish, @MSMarketCoop, and @LindenHillsCoop all provide information […]