frozen custard

Viva Brazil Drama and Morning Roundup

An interview with author / brewer / baseball pioneer / oral historian Ed Janus (writer of Creating Dairyland), a Summit beer BBQ dinner at Rudolph’s, Chef Big E gets the boot at Viva Brazil just before it opens [via Mpls St. Paul], DeRusha digs the squid ink rice at Masa, Adele’s Frozen Custard closes its […]