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Heavy Table
Heavy Table

Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest

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Erik the Red

Heavy Table Hot Five: Oct. 14-20

Hot Five by James Norton10/14/201610/15/2016

Smoked Brisket at Erik the Red

The Bite by James Norton10/12/201610/11/2016

The Tap: Restaurant Openings and Closings in October

The Tap by James Norton10/11/201610/12/2016

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