Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Doug Hoverson
Brewing TV Promo Drops
A teaser is up for Brewing TV, a new locally-produced Web TV show about homebrewing that’s focused on the “why,” not the “how” of brewing. Here’s a Brewing TV interview with author Doug Hoverson about why lager became America’s default style. Episode #1 is slated to debut May 7. [via: MNBeer]
MoreMarch 3 Morning Roundup
CHOW.com gives Surly Darkness a shout-out in a beer-trading story, City Pages looks at Drinking Liberally and Bin Wine Bar (check Chowhound for a less sanguine take on Bin), a bars vs. grocery stores map of the country (Wisconsinites seem to be the drinking pros, surprise surprise), Well Fed Guide to Life heads to the […]
MoreMill City Oktoberfest
If you can go to just one Oktoberfest this weekend, here’s a pretty good option: Mill City Farmers Market and the Mill City Museum are rocking it out this Saturday with local luminaries such as Red Stag Supperclub, Kramarczuk’s, Land of Amber Waters author Doug Hoverson, The Squires Band, and a hell of a lot […]
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Beer, Beer Everywhere…
Rachel’s rundown of Minnesota beer is a great starting point for those interested in the exploding local scene: Brau Bros., Summit, The Four Firkins, Schell’s, Lake Superior Brewing, Surly, Doug Hoverson… man alive, did she miss anything? If so, it’ll probably be picked up in next week’s installment of this two-part series, which features three […]
MoreDoug Hoverson at Four Firkins
If you care about Minnesota beer, you’re probably a fan of “Land of Amber Waters,” the definitive history of brewing in the Gopher State. This Monday (Mar. 2), author Doug Hoverson will be at The Four Firkins, sampling some beers and chatting with all and sundry. Worth a visit.
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