Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Cub foods
Tibet Kitchen’s Mixed Review and Morning Roundup
Praise for Tibet Kitchen’s Tibetan food (but not its pan-Asian stuff), a massive pro-Twins soda display at Cub Foods in Crystal, a Grain Belt Nordeast pub crawl, thoughts on the pizza (and pizza fries) at The Pizza Shop in West St. Paul, beer tasting notes for Harriet’s Espresso Elevator Doppelbock and Lucky Bucket Barley Wine, […]
MoreCub Settles With Union and Morning Roundup
Cub Foods settles a longstanding dispute with labor union Centro de Trabajadores Unidos en Lucha, General Mills is under fire for falsely marketing Fruit Roll-Ups and other snacks as healthy, the eighth Summit Unchained release will be Black Ale, apparently savvy moms find new ways to feed their kids French fries, Bayfield County in Wisconsin […]
MoreLunds on the Move and Morning Roundup
Lunds eyes a downtown Minneapolis location, protesters at a Bloomington Cub Foods say they were assaulted by security guards, DeRusha asks if we talk too much about local food, and a review of Surdyk’s Flights (here’s our take on it).
More
Discount ‘za
Leave it to an honest-to-goodness chef to round up the gut-wrenchingly cheapest pizza in town: Chris Eats tells you where you can get five pizzas for $10 (Cub Foods) and which Aldi pizza is merely $3 (Casa Mamita Fajita or Taco varieties).
More