Congee

Brunch at Hai Hai

In Brief by James Norton02/27/201802/26/2018

The Churn by James Norton03/09/201103/09/2011

Blood Orange-Kumquat Marmalade and Recipe Roundup

Chicken and shiitake mushrooms congee, chili verde hotdish, five-spice beef kabobs, nutty granola, blood orange-kumquat marmalade, and mojo marinated pork cubano.

Comfort Food for the Ailing

Home Cookin' by Maja Ingeman11/06/200911/05/2009

Hong Kong Noodle on the U. of M. Campus

In Depth by James Norton03/23/200906/15/2009