Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Brasa‘s pork and spinach is named “One of 5 American Meals Not to be Missed” by the confusingly dressed Adam Richman on the Today Show, how to cook a Cornish game hen and not die (also see: Cornish Gamehenge), demand at local food shelves is soaring, agriculture officials confiscate 400 gallons of raw milk from […]
MoreTasty sandwich or ailment-inducing nosh? @ZacharyCohen links to a brief rumination on the versatility of tuna, @LocalDLish has been hard at work on their website and wants you to check it out, @MetroMixTC wants you to save Thanksgiving Eve for “turkey bowling” at the Chambers / D’Amico, @Rick_Bayless tells the ideal temperature for the perfect […]
MoreIt’s official! Andrew Zimmern confirms via @MSPMag that Chambers Kitchen’s Vongerichten is out and the D’Amico team is in at the downtown hotel’s dining space. Meanwhile, @GastroNonGrata announces preliminary plans for their next event on August 23rd, @MetroMag serves up another gingery drink, @BulldogNE offers gourmet beer at sale prices (to make way for new […]
MoreA $28 ticket grants guests a wine tasting, a hotel art tour, and food pairing at Chambers Hotel / Burnet Art Gallery. The Art of Wine event happens Monday, June 22; the wine tasting runs from 6:30-8:30pm, the art tours start at 6 and 8pm.
MoreBill Roehl has a great South Metro Easter Brunch rundown (did he miss any?) including Al Baker’s, Casper’s Cherokee Sirloin Room, Rascal’s, Roasted Pear and Rudy’s Redeye Grill, Katie vows to avoid grocery chains, HFCS and eat local, MNMO features a recipe for pea, radish and argula salad from Sapor’s Tanya Siebenaler, Hungry in Southwest […]
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