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Heavy Table
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
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Ashlee Olds
Kombucha at Verdant Tea
The Toast
by
John Garland
10/16/2013
10/15/2013
Stout Oat Crunch from Sweet Science
The Bite
by
John Garland
04/25/2013
04/28/2013
The Churn: When Local Food Isn’t
The Churn
by
James Norton
12/07/2012
12/09/2012
Sweet Science Ice Cream in St. Paul
In Brief
by
Varsha Seetharam
11/19/2012
11/19/2012
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