@MidtownGlobal promotes their low price on 1000 Hills beef, @SoloByBonicelli reminisces on her first cooking video, @CakeEaterBakery is taking care of baked goods, @DinosGyros lets kids eat free Saturdays through Tuesdays throughout January, @HotDishBlog ruminates on the idea of a “flexitarian,” @CaptainsChair experiments with sumac in his homebrewing, and @SweetsBakeshop announces their flavor of the week.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest