The Merry Christmas Holiday Deliciousness Roundup

Becca Dilley / Heavy Table

Becca Dilley / Heavy Table

We’re taking the day off in order to relax with friends and family, and we hope you’re having a pleasant (and delicious) holiday as well. But if you’re prowling the Internet in search of something seasonal, we do have a little something to offer from our archives:

Our guide to cranberry-infused vodka and Mirandacubes sets you up for holiday entertaining success; we’ve got a killer-diller recipe for fruitcake (seriously!); we made lefse from scratch; some recipes from last year’s excellent Lift Bridge Biscotti bake-off competition; and a taste of bun bo hue soup at Quang, our favorite winter comfort food of the moment.

Merry Christmas and Happy New Year!

The Staff of Heavy Table

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Staff

The Heavy Table team of writers, editors, and photographers has been documenting food and drink in the Upper Midwest since 2009.

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