Robbinsdale Food Coop, Aki’s Backstube, and More

Isabel Subtil / Heavy Table

Isabel Subtil / Heavy Table

There’s a movement afoot to bring a food coop to the increasingly hip Robbinsdale. How to make General Tso’s with snapping turtles (warning: contains pretty much the most horrible account of turtle butchering you’ll ever read, anywhere). A new German-style bakery called Aki’s Backstube is heading to Central Avenue. How much can you chug? This web presence fights to answer that question in all its permutations. WACSO visits Indeed Brewing (pictured above). And, finally, a report from the 17th annual Running of the Llamas in Hammond, Wisconsin.

 

 

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James Norton

James Norton is editor and co-founder of the Heavy Table. He is also the co-author of Lake Superior Flavors, the co-author of a book about Wisconsin’s master cheesemakers, and a regular on-air contributor to Minnesota Public Radio.

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