The latest from Twitter: @BlueOxCoffeeCompany plugs their peppermint mocha garnished with a Thin Mint from the Girl Scouts (it’s that time of year!), @ngonbistro announces their Valentine’s Day tasting menu, @RogueChocolate marvels that every one of their bars is hand-inspected by the founder himself, and @france44 is serving a decadent-sounding fig salami with blue cheese.
The Captain’s Chair posts a craft beer versus macro brew think piece that must surely rank among one of the most thoughtful things written about beer this year (along with Rachel’s City Pages piece from this week, actually). A tiny palate-whetting excerpt: “As a PR practitioner, I think it’s a matter of perception, positioning, and how you want to go about waging this ‘war’ to get more people interested in craft beer.”
