Harriet Brewing opened up its doors to the public this weekend in Longfellow, the Fulton Beer guys are ordering their brewery equipment (read our local brewing roundup featuring Harriet and our profile of Fulton), beer cicerone Michael Agnew has a couple intriguing Cooks of Crocus Hill beer classes coming up (including a beer and cheese class featuring Becca Dilley and myself), Fitger’s Brewhouse is brewing an awesome-sounding selection of five different Great Lakes-themed beers to Winterfest, and a review of Deschutes Hop in the Dark.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest