Posts byTricia Cornell

Sliders at The Moral Omnivore

The Moral Omnivore serves up sweet, tasty sliders. So, where’s the line?

Hot Indian Food Truck

Hot Indian Food Truck (almost) nails the food truck formula.

Sarah McGee / Heavy Table

Wok in the Park in St. Louis Park

St. Louis Park’s friendly, bright Wok in the Park is a great place for kids who are expanding their culinary horizons.

Sarah McGee / Heavy Table

Red Cow at 50th and France in Minneapolis

Red Cow brings over-the-top burgers, comfort, familiarity, and some perfect buns to South Minneapolis.

Sarah McGee / Heavy Table

Ward 6 in St. Paul

Ward 6 is just what the neighborhood of Payne-Phalen deserves: a friendly, solid, vehemently local family pub.

Tricia Cornell / Heavy Table

Solomon’s Bakery and Chez Arnaud

New bakeries go to extremes, from the hearty, earthy Solomon’s Bakery to the refined elegance of Chez Arnaud.

Tricia Cornell / Heavy Table

Celeriac Remoulade

Celeriac remoulade is a festive, easy, and inexpensive holiday side dish that can kick an already festive dining occasion into high gear.

Tricia Cornell / Heavy Table

Tapas at First Course in Minneapolis

The tapas at First Course Bistro are an inexplicably hidden gem: small plates boasting bright flavors and a Spanish flair.

Tricia Cornell / Heavy Table

Minor Fire Put Out at Sen Yai Sen Lek

A minor fire at Northeast Minneapolis Thai restaurant Sen Yai Sen Lek created hubbub but only minor damage.

Tricia Cornell / Heavy Table

Old Market Deli in Cannon Falls

The Old Market Deli of Cannon Falls features the sandwich that President Obama ate. Whether that’s a good thing is up to you.