Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
@commonroots helps raise $7,000 for the Sustainable Farming Association with other Twin Cities restaurants at the Garlic Festival in Hutchinson, MN, @sunstreetbreads enjoys @kingfieldmarket, @DAmicoandSons welcomes @TheLowryMN to Uptown, and @CremaCafeMpls adds a new cocktail to the menu — The Sorbet Cocktail made with prosecco and your choice of any sorbet.
More@france44cheese recommends you check out A to Z Pizza Farm in Stockholm, WI, @zoebakes blogs about canning blueberries, @sewardcoop offers a class for new parents about eating well during pregnancy, and @fultonmarketmn suggests you visit Uptown’s newest restaurant, @thelowrymn.
MoreNew Blue Plate restaurant the Lowry’s opening is delayed (thus incurring additional cost) by government shutdown, Iggers covers a couple of beer dinners (including tonight’s six-course menu at Tracy’s), Kindred Kitchen’s food truck fundraiser gets rolling for next Thursday, Steph March profiles local snacks to help beat the heat, our own Jill Lewis (of “Take […]
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