Posts byJohn Garland

Seven Sundays Blueberry Chia Buckwheat Muesli

We dig into a bowl of Seven Sundays’ new Muesli, the company’s first gluten-free mix.

Dining at Surly Beer Hall

The dining program at the Surly Beer Hall, a pastiche of highbrow dishes and bar food, has its ups – and its downs.

Daniel Murphy / Heavy Table

The Toast: Winter Beer Seasonal Taste-Off 2015

In this surprisingly tepid midwinter, which porters will help break our cabin fever? Which stouts should we stir into (and drink alongside) our chili?

John Garland / Heavy Table

Potion No. 9 at Legacy Chocolates

Head to Lowertown in St. Paul for truffles and spreadable fudge at Legacy Chocolates.

Daniel Murphy / Heavy Table

Du Nord Spirits Cocktail Room

We sip a Salty Dog with Chris Montana of DuNord Craft Spirits on the eve of their opening the Metro’s first distillery cocktail room.