Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Doug Flicker (Auriga, Mission, etc.) is no longer cooking at Porter & Frye reports Stephanie, Iggers accidentally attends the grand opening of Victory 44, great photos from the Simple, Good, and Tasty meal at Heartland on Les Petites Images, a wonderful story behind some intriguing cream of tartar cookies, and enjoy the last time we’re […]
MoreFancy schmancy citrus jello shots from Cafe Cyan, Filipino food on its way to Cedar Riverside, the Well Fed Guide to Life broadcasts from the new Victory 44 gastropub, and Captain’s Chair tries to reverse engineer a Trappist ale by Orval.
MoreVictory 44 opens in the old Sauced space, Kathie Jenkins pulls out some rarely-seen claws and goes after Erbert and Gerbert’s new subs (slimy! zero flavor!), Solveig Tofte criticizes “passion” (as opposed to “hard work”) — hear, hear, the Harmony Valley Farm CSA box shows up over at Simple, Good, and Tasty, and M St. […]
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