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Heavy Table
Heavy Table

Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest

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Tater tot hot dish

Mo Rocca Cooking Channel

Mo Rocca on My Grandmother’s Ravioli

In Their Own Words by John Garland10/15/201410/14/2014

Landon Schoenefeld Gets Ready to Open HauteDish

In Their Own Words by Susan Pagani02/24/201005/23/2010

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