tainted meat

The Churn by Maja Ingeman10/13/200911/03/2009

October 13 Tweet Rodeo

Do your stir-fries get a metallic taste? @Rick_Bayless recommends re-seasoning your wok, @LeeZukor links to @Tangled_Noodle’s latest article on @Aebleskiver, @ObamaFoodorama provides an extended commentary and summary on Larry King’s CNN coverage of the tainted meat saga, and @KatieBips and @BakeSpace provide ideas for cooking squash.

The Churn by Maja Ingeman10/05/200911/03/2009

October 5 Tweet Rodeo

Buttery havarti cheese and sauteed cinnamon-sugar apples — a delicious fall sandwich! @WisCheese posts the recipe (though personal experience dictates that experimenting with brie, cheddar, or blue cheese can also be quite successful), @LaBelleVie_MN unveils a new menu today, @CrispinCider offers another cocktail idea (the “Crispin Sophisticate”), @HyperLocavore questions what defines a “family farm,” @MplsFarmMarket […]