Out-of-Towners’ Guide to Minneapolis 2015
The Heavy Table polled its writers to create this guide to Minneapolis, highlighting some of their favorite dining spots and watering holes across the city.
More
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Restaurant Alma
Paddy Shack Reviewed, Sisyphus Brewing, and More
Paddy Shack reviewed, a visit to Monte Carlo, Restaurant Alma news, and more.
MoreJune 21 Morning Roundup
MPR covers some dramatic labor troubles at Murray’s; five new Juicy Lucys are debuting at the 5-8 Club this week [details via PDF]; the one-man crusade against ladies’ nights; Fruits of the City is gearing up for its 2010 season of gleaning; Minnesota Cooks, Natura Farms, and Forepaugh’s on the Localicious podcast; a PiPress profile […]
MoreAlex Roberts Named Best Midwest Chef at James Beard Awards
Tonight, Alex Roberts, chef at Restaurant Alma, was named Best Chef: Midwest at the 2010 James Beard Foundation Awards. He beat out Isaac Becker of 112 Eatery, Lenny Russo of Heartland, Gerard Craft of St. Louis-based Niche, and Colby Garrelts of Kansas City-based Bluestem. Recipients, according to the foundation, must have been a working chef […]
More
Alma and the Soul of the Midwest
“There’s an abstract quality about living in the Upper Midwest, and Minneapolis specifically, that makes me feel innately at home,” begins a blogger’s essay on Restaurant Alma, which is celebrated as serving the soul of the Midwest.
MoreYelp Review of the Week: Restaurant Alma
Yelper Nicole d. praises Restaurant Alma, writing: “I think it comes down to love. Like in the movie Like Water for Chocolate, when love is infused in cooking, the food responds accordingly.”
More