October 23 Recipe Roundup
Roasted butternut squash curry, diablo peanut brittle, chai-apple coffee cake, and Vegetable-Lentil Ragout on Polenta.
More
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
recipe roundup
October 21 Recipe Roundup
Broccoli crunch salad, Jessamyn’s Sephardic challah (a fascinating breakdown for those of us who know Ashkenazi challah), a classic lasagna bolognese, warm mushroom rolls, and homemade sausage gravy (yay!) plus Jiffy biscuits (boo!).
MoreOctober 20 Recipe Roundup
Roasted squash with pepper jelly glaze, red wine sangria, apple oatmeal cookies, egg roulade, homemade cinnamon and brown sugar instant oatmeal, and pierogies.
MoreOctober 19 Recipe Roundup
Braised brussels sprouts with curly kale chips, spicy calvados apple sauce, crock pot ribs, smoky black bean tacos with garlicky greens, sauerkraut, buttery sea salt and balsamic vinegar caramels, Hungarian jam crescents, borek with squash leaves, apple and smoked gouda turnovers, and smoky sweet potato-turkey soup.
MoreOctober 16 Recipe Roundup
“The Japanese cocktail is [a] liquid attack of spinal meningitis. It is loaded with knock-kneed mental ceramics, and is apt to make a man throw stones at his grandfather,” roasted vegetable salad with fried goat cheese, Jimmy’s Lentil Soup, and both Israeli and Sriracha shakshuka.
MoreOctober 15 Recipe Roundup
Brussels sprouts with bacon and garlic, smoky cayenne shepherd’s pie (and a call to fight pancreatic cancer), and apple, brie, and sweet salty praline quesadillas.
MoreOctober 14 Recipe Roundup
Eggs in tomato sauce over crusty bread with cheese, a cocktail recipe for a Snakebite & Black via our globetrotting intern emeritus, pork, potato, and tomatillo stew, chai-brined pork chops, cheddar beer cheese fondue (and a story about Crystal Grobe and Bill Roehl), and Fitgers’ vegetarian chili.
MoreOctober 12 Recipe Roundup
Chai tea concentrate, crock pot sweet potato and black bean curry, cider-braised chicken with cabbage and bacon, Roast Chicken Chez Amy (with a bird from Kadejan), quick and easy three bean chili, and Chicken A La King.
MoreOctober 9 Recipe Roundup
Baked penne and sausage, channa masala, quiche with shiitakes and chard, easy challah and bread pudding, mulled cider (just in time for Saturday’s… well, let’s just say “possible weather”), and chocolate mousse cake with cajeta.
MoreOctober 8 Recipe Roundup
Pasta with kale, sausage, and cream; crock pot white bean and spinach soup; first frost green tomato jam; green tomato fudge cake (!); a simple brussels sprouts salad; chunky applesauce; and an old-fashioned blueberry cake plus a story or three.
MoreOctober 6 Recipe Roundup
Cold temps and rain inspire loads of comfort food: Macaroni and cheese with mushrooms, barley minestrone soup, ratatouille and sausage pot pie with cornmeal biscuits, and easy home-baked bread.
MoreOctober 2 Recipe Roundup
A whole Sukkot feast by Sara Rice over at TC Jewfolk, spicy cauliflower soup, and frickles.
More