Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
organic farming
Intern at Cramer Organics Farm
Two to three interns will be selected for a roughly five month job at Cramer Organics that will involve learning all aspects of growing fruit and vegetables organically, plus a bunch of farm work. Sounds intense and awesome. If you get selected and want to pitch a diary to Heavy Table, let us know.
MoreMay 4 Morning Roundup Part II
The Strib writes about labor-bustin’ allegations at the Mall of America Starbucks, Wisconsin morels can be yours for a mere $30/pound (but you’ve gotta buy 15+ pounds’ worth!), a New York Times map notes that Minnesota and Wisconsin are organic farming hotbeds [via Mediation], The Four Firkins has two new beers from Point and Cold […]
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