Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
An interview with New Glarus’ Dan Carey, Al’s Breakfast makes Esquire for the “best pancakes in America,” a salmonella outbreak in ground turkey, Mitch Omer starts a blog and offers ten (eleven) facts about himself, and Scott Pampuch makes a now-rare appearance representing Corner Table at next Thursday, August 11th’s People Serving People Chefs for […]
MoreThree Upper Midwestern breweries make the cut in Ratebeer’s Best Brewers In The World 2011 list: Town Hall (#41), New Glarus (#35), and Surly (#22). That may not sound like a lot initially, but it’s really a worldwide list.
MoreThe top 50 breweries and craft breweries by beer sales volume (featuring Summit, New Glarus, August Schell, and Point, among others), Big Bowl ginger soda hits the shelves at Cub, and insight into Korea’s Black Day and local jajangmyeon (and don’t miss our piece on Lucky China’s hidden Korean menu).
MoreSome damn serious fish fry bloggin’, Kate in the Kitchen mourns Blackbird and Heidi’s, Iggers digs the reinvented Szechuan-Hunan-style Zen in Uptown, a review of New Glarus cherry stout, and the magic of winter watercress.
MoreIggers samples the haggis at L’Ecosse, eight reasons to dine out for Thanksgiving, Marjorie Johnson shows up at The Affair, From Animal To Meat visits a Confined Animal Feeding Operation, a mixed review for the always controversial Ted Cook’s, the dairy glory of Neillsville, an appreciation for Cafe Brenda, stuffing or dressing?, and a review […]
More@MotoI2Go offers a chance to win a free pass tomorrow or Saturday to their $175 day-long Sake Education Day, @YoungChef2 enjoys last night’s Be’wiched Beer Dinner, @JustFood announces a chance to chat live today with USDA Deputy Secretary Kathleen Merrigan, @NgonBistro offers a three-course beer or wine pairing this weekend, and @MWMicroBrews tries, but fails, […]
MoreLike indigenous @MWMicrobrews? Pick New Glarus’ brews for next year! @JamButter reports on Michelle Obama’s farmers market permit application while our own Mill City and Midtown Farmers Markets continue to receive even more positive press (via @HotDishBlog and @VisitLakeStreet, respectively), @KiwiMeg links to yet another case for local food, Victor’s 1959 Cafe invites you to […]
MoreVoting ends Apr. 28 for the Best Midwest Craft Brewery vote over on The Full Pint. Swing by and cast a ballot, preferably for Surly, Summit, or Schell, but New Glarus and Lakefront are also acceptable choices for you Wisconsin refugees. [via MNBeer]
MoreThe Twin Cities Perfect Pint Club is preparing a tasting of yeasty beers including Weizens, funky Belgians, and Lambics, Zimmern is touting a charity dedicated to post-disaster recovery work, Jill tries heroically to enjoy a matzah grilled cheese “sandwich,” Chowhounds are discussing who’s got the patios open (looked like the one at Victor’s was open […]
MoreCaptain’s Chair has a great write-up on New Glarus Unplugged Iced Barleywine (for all you Wisconsinites out there), a superb-looking and thoroughly local hot pot recipe from Trout Caviar, and Manny’s Steakhouse is dumping its corkage fee, reports Kare11 [via Girl Friday].
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