WACSO gets out to Myles Teddywedgers in Madison (a small but important part of our editor’s college years — those red-hot, foil-wrapped, brick-like pasties were soul food for zero-degree days). Dara forecasts the most-anticipated restaurants of 2014 including the Nicolas Giraud-helmed wine shop associated with the raft of Russell and Desta Klein openings in Minneapolis (above: Giraud). A look at WholeMe Super Snacks by former Sweets Bakeshop and Bachelor Farmer pastry chef Krista Steinbach. And we kind of can’t wait for the Sisyphus Brewing / comedy club space.