@CheeseGeek plans this year’s WI Original Cheese Festival, @DearDara comments on the mysteriously Minneapolis-savvy NY Times, @ChefShack1 picks up goat milk from Poplar Hill for ice cream, @France44Cheese offers a discount on chevre in celebration of their 1-year anniversary, and TONHotlist invites you to attend the Hotlist event in June.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
My tweet was explaining the re-tweet I had just sent (phew!) about John T Edge, NYTimes reporter, who had sent out tweets about Afghan pizza and Haute Dish…
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