WI Cheese Kitsch and Morning Roundup

Our own Becca Dilley has a cheese kitsch photo spread in Culture magazine, a profile of Gastro Non Grata co-honcho and PBR rep Craig Drehmel, Rachel calls the BLT Jam Burger at Macy’s Oak Grill “the best new burger in Minneapolis,” a detailed write-up of Gastrotruck, a WI vs. MN beer border battle fest this July 13-14, WACSO illustrates Tanpopo Noodle Shop in St. Paul, a Chowhound demolishes Stella’s for inconsistent oysters, food trucks can start vending within designated parks with one-day permits starting June 19, bad pickles and Texas toast kill a grilled cheese sandwich at Club 45 in Conover, WI, three mini-reviews of food trucks by Rick (here are our Minneapolis and St. Paul five-parters on the same topic), a new indie wine shop in Madison called Square Wine Company evokes the style of Cork Dork, notes from a meal at Heartland, and a Minneapolis chef (the owner of Cupcake bakery) wins Food Network’s Cupcake Wars.

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James Norton

James Norton is editor and co-founder of the Heavy Table. He is also the co-author of Lake Superior Flavors, the co-author of a book about Wisconsin’s master cheesemakers, and a regular on-air contributor to Minnesota Public Radio.

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