A Marine-on-St. Croix baker, Sara Hayden of Tipsy Pies, makes pies using local spirits. Former Minneapolis musicians have opened a bar called “Lake Street” in Brooklyn. A look at Woodman Brewery, the smallest Wisconsin brewery that you’ve almost certainly never heard of. How local breweries could be doing more to differentiate themselves. Warming House will be serving up drinking chocolate on a mobile basis this winter. A look at who bought the Lexington. And the Well Fed Guide to Life heads out to Rojo.
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