The Churn: National Praise for Masu Sushi and More

Becca Dilley / Heavy Table
Becca Dilley / Heavy Table

WACSO illustrates Whiskey Junction. The August Schell retort to Brewers Association charges that the 152-year-old brewery makes “faux-craft” beer. Masu makes Travel + Leisure’s short list for sushi (pictured above: Masu’s firecracker roll; here’s our review). And a downtown Fargo bar crawl.

One Comment

  1. Dale

    As someone who has eaten sushi on both coasts and everywhere between (including Japan) I’d have to say that Masu doesn’t belong on that list. It is certainly one of the best places for sushi in the Twin Cities and Minnesota, but I don’t agree with it being on a list alongside Soto, Urusawa, and Uchi.

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